Baklava

For a sweet end to your culinary adventure, you absolutely must try **Baklava**. This legendary pastry consists of countless wafer-thin layers of **phyllo dough**, carefully filled with chopped nuts, usually walnuts or pistachios, and spiced with cinnamon. After baking, the golden pastry is generously doused with an aromatic honey syrup. The combination of crispiness, sweetness, and the rich nutty aroma makes Baklava an irresistible dessert that pairs perfectly with a Greek coffee.