Liguria

The Liguria region in northwest Italy presents itself as a narrow coastal strip, where the Alps and Apennines drop steeply into the Mediterranean Sea. Here you'll find the sophisticated Riviera di Ponente as well as the dramatic Riviera di Levante with the world-famous villages of the Cinque Terre. Genoa, the maritime capital, impresses with its historic port and the winding alleys of the old town, which is a UNESCO World Heritage site. Ligurian cuisine is characterized by fresh seafood, olive oil, and specialties like Pesto Genovese and Focaccia, which you can discover in authentic trattorias. Places like Portofino and Camogli embody the typical fishing village charm with colorful houses and small harbors. For hikes along the coastal paths or relaxed city visits, April, May, and October are best to experience mild weather and fewer visitors. The coastal villages can be efficiently connected by regional train, which is often more practical than arriving by car.